The black gold

The black gold

Multigrain charcoal bread. I wanted to share with you this wonderful loaf of sourdough. A toasted or not toasted slice of this bread is the perfect match for smoked salmon, avocado, and also cured meats if you like such as: prosciutto, bresaola or Salami. Ingredients: 700 gr whole meal spelt flour300 gr whole meal flour10 [...]

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Home made pizza al taglio.

Home made pizza al taglio.

This homemade recipe is perfect for professionals and home cooks, Adaptable to suit any environment. I love it because the results are consistently positive. My customer love it, I think you are going to love it too. Let's start by making the polish the day before, better in the late morning, so that it can [...]

10 tips for your sourdough, part 2.

10 tips for your sourdough, part 2.

We are back with the last 2 tips, number 7 And number 8, plus I want to give you an extra Tip because you showed me that you are loyal and you came back to read this. 7. Your bread burns mainly for two reasons, your temperature is too high or the actual recipe has [...]

90 minutes bread rolls.

90 minutes bread rolls.

Here today I want to share the quickest way to make your own bread rolls. We all face today, very hard times, trying to serve a very good meal and finding time to produce it. But I think this recipe will change your baking life. Ingredients: 1 kg white flour 650 g like warm water [...]

Sourdough vegan pancakes

Sourdough vegan pancakes

My son woke me up very early the other day, was still dark and the stars where still flashing sparks of light in the blue sky. He said : " Dad pancakes" So I said : Ok Pantry empty, no cow milk. Just coconut milk. No eggs, just psyllium husk powder. Only wholemeal flour. Ingredients: [...]

Beetroot sourdough

Beetroot sourdough

Why not to be fancy sometimes? Ingredients : 495 gr Beetroot purée 330 gr sourdough 175 gr water 15 gr salt 1000 g bakers flour 1 gr dry yeast ( not essential just for boosting) 50 gr olive oil Preparation First step to do is to feed the starter: Mix 330 gr of starter with [...]

Sourdough vegan flat bread

Sourdough vegan flat bread

Today, for all the lovers of flat bread or pita this is my recipe: Simple as never before. Ingredients: 150 sourdough starter 400 gr whole meal flour 20 gr mixed seeds 6 gr salt 50 gr olive oil or coconut oil Mix the starter, 295gr of warm water for a minute. Add the flour the [...]