Call us: 047 8711 185

The power of sourdough is in the concept #sourdoughisamethodnotaflavour

Home made pizza al taglio.

This homemade recipe is perfect for professionals and home cooks, Adaptable to suit any environment. I love it because the results are consistently positive. My customer love it, I think you are going to love it too. Let’s start by making the polish the day before, better in the late morning, so that it can […]

10 tips for your sourdough, part 2.

We are back with the last 2 tips, number 7 And number 8, plus I want to give you an extra Tip because you showed me that you are loyal and you came back to read this. 7. Your bread burns mainly for two reasons, your temperature is too high or the actual recipe has […]

The benefits of the Info-food

  The food contains data for our cell and brain to elaborate. These are the information our body needs to evolve with nature. In balance and at the same time. This is a topic that is very important. Easy to understand. To understand it quicker and positively I want you to take a step out […]

Sourdough vegan pancakes

My son woke me up very early the other day, was still dark and the stars where still flashing sparks of light in the blue sky. He said : ” Dad pancakes” So I said : Ok Pantry empty, no cow milk. Just coconut milk. No eggs, just psyllium husk powder. Only wholemeal flour. Ingredients: […]

Easy 30 days returns

30 days money back guarantee

International Warranty

Offered in the country of usage

100% Secure Checkout

PayPal / MasterCard / Visa