Whole grain plain stone ground flour

Whole grain plain stone ground flour

$8.99

 

Description

Produced by stone milling the whole wheat grain. Contains the bran and germ as well as the endosperm and is therefore highly nutritious. Made from hard wheat with a higher protein level. Has a medium-brown colour and gives a hearty flavour and robust texture to baked goods. Refrigeration storage recommended retaining freshness.

How To Use

An all-purpose flour suitable for most everyday cooking needs. To increase the lightness of baked goods, may need to blend with Kialla’s Unbleached Plain Flour to produce a higher volume loaf when bread baking.

Country Of Origin

Australia

Australia Trusted Trader

Ingredients

Organic Wheat Grain

Allergens

Contains gluten. Manufactured in a factory that also mills products containing egg or soy.

Nutrition Values

Energy 1584kJ
Protein 14.7g
Fat 3.9g
Saturated 1.0g
Carbohydrates 70.1g
Sugars 2.8g
Sodium 3.1mg

10 in stock (can be backordered)

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Description

This item is ethically produced

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Hand-made in Sweden

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Materials proven to last

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Additional information

Weight 1.4 kg
Dimensions 62 × 56 × 12 cm

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