I see people struggle with the creation of their own starter and this makes me so sad, I've been through this period in my career too, and it was frustrating. But eventually I bought the right book and before understanding the art of sourdough I grasped the basics concepts of fermentation. People!!! Listen, if you [...]
The best and easiest way to make a home made sourdough bread.
Easy and tasty. With your sourdough culture.
Wow wow wow This is the best Vegan banana bread I have had in my life. It is moist, soft, full of flavour and almost totally healthy. It also gives you the opportunity to use those very ripe bananas that your kids never really like to eat. Yes I was forgetting it is made without [...]
Hello guys, here we are with another amazing recipe. This time with the beautiful double color spinach and garlic bread Doughs have to be prepared simultaneously. spinach dough 1 kg Kialla organic white flour 400 gr water 500 gr spinach 20 gr salt 10 gr malt (not essential) 200 gr sourdough starter Very simply start [...]
Here today I want to share the quickest way to make your own bread rolls. We all face today, very hard times, trying to serve a very good meal and finding time to produce it. But I think this recipe will change your baking life. Ingredients: 1 kg white flour 650 g like warm water [...]
Why not to be fancy sometimes? Ingredients : 495 gr Beetroot purée 330 gr sourdough 175 gr water 15 gr salt 1000 g bakers flour 1 gr dry yeast ( not essential just for boosting) 50 gr olive oil Preparation First step to do is to feed the starter: Mix 330 gr of starter with [...]
Today, for all the lovers of flat bread or pita this is my recipe: Simple as never before. Ingredients: 150 sourdough starter 400 gr whole meal flour 20 gr mixed seeds 6 gr salt 50 gr olive oil or coconut oil Mix the starter, 295gr of warm water for a minute. Add the flour the [...]