Home made pizza al taglio.

This homemade recipe is perfect for professionals and home cooks, Adaptable to suit any environment. I love it because the results are consistently positive. My customer love it, I think you are going to love it too. Let’s start by making the polish the day before, better in the late morning, so that it can…

Lemon and strawberry tart

Hello my dearest followers and new followers, this is a perfect treat for Mother’s Day. My lemon and strawberry tart. Short crust pastry: 333 gr flour 220 gr butter (Soft) 115 gr sugar 1 gr salt Lemon, orange zest 1 vanilla beans 1 egg + 1 egg yolk. Mix the flour and the butter until…

Sourdough starter 1.0

Here we go again, with something very important, that I love from the bottom of my heart. My grand father was a baker, and I think all his knowledge passed into my veins. I have no idea. I’ve never met him, he died before I had the chance  to ask him anything. One incredible thing…

Vegan sugar free banana bread

Wow wow wow This is the best Vegan banana bread I have had in my life. It is moist, soft, full of flavour and almost totally healthy. It also gives you the opportunity to use those very ripe bananas that your kids never really like to eat. Yes I was forgetting it is made without…

Tsoureki (Easter Greek brioche)

I am Italian, as you know, but recently my bosses have asked me to produce something I have never done before. The Tsoureki. I love the spices of it. The fragrant perfume of the essence of Greek spices like Mahlepi and Mastika. These 2 spices are essential for an Authentic flavour, and believe me, Greek…

Sourdough vegan pancakes

My son woke me up very early the other day, was still dark and the stars where still flashing sparks of light in the blue sky. He said : ” Dad pancakes” So I said : Ok Pantry empty, no cow milk. Just coconut milk. No eggs, just psyllium husk powder. Only wholemeal flour. Ingredients:…

Sourdough vegan flat bread

Today, for all the lovers of flat bread or pita this is my recipe: Simple as never before. Ingredients: 150 sourdough starter 400 gr whole meal flour 20 gr mixed seeds 6 gr salt 50 gr olive oil or coconut oil Mix the starter, 295gr of warm water for a minute. Add the flour the…

Orange and coconut Moist cake Gf Lf

Today I want to share this amazing recipe which is gluten-free and lactose free. I first made this recipe for a cafe 2 years ago, and I have fallen in love with it. When you have the luck to create such an amazing recipe, it needs to be shared with professionals and amateurs. Let’s start…