I see people struggle with the creation of their own starter and this makes me so sad, I’ve been through this period in my career too, and it was frustrating. But eventually I bought the right book and before understanding the art of sourdough I grasped the basics concepts of fermentation. People!!! Listen, if you […]
The best and easiest way to make a home made sourdough bread.
Easy and tasty. With your sourdough culture.
I am Italian, as you know, but recently my bosses have asked me to produce something I have never done before. The Tsoureki. I love the spices of it. The fragrant perfume of the essence of Greek spices like Mahlepi and Mastika. These 2 spices are essential for an Authentic flavour, and believe me, Greek […]