Home made pizza al taglio.

Home made pizza al taglio.

This homemade recipe is perfect for professionals and home cooks, Adaptable to suit any environment. I love it because the results are consistently positive. My customer love it, I think you are going to love it too. Let's start by making the polish the day before, better in the late morning, so that it can [...]

Whole grain sourdough with sprouted legums

Whole grain sourdough with sprouted legums

I wanted to have a sprouted legumes flavoured bread and I developed this recipe that only requires the addition of sprouted legumes that you can find already sprouted in any super market. Sorry for the repetition of the word sprouted. I prepare my simple sourdough following my usual recipe: 100gr white flour 800 gr whole [...]

The real benefits of sourdough

We all know that sourdough is tasty, crunchy and healthy, but honestly how much do we know about it. First of all sourdough is very ancient, first sign of natural fermentation of bread are proven to be from 3000 years ago at the time of Pharaohs and Egyptians. Since then it basically stayed the same. [...]

Chapati flat bread

Chapati flat bread

Are you feeling like a flat bread night? I know sometimes you watch a commercial and you craving them, o you see them at a friend house and you think, why not? That is a great idea to make CHAPATI FLAT BREAD, at home. So that happened to me and I quickly developed this recipe, [...]

Gluten free loaf

Gluten free loaf

Here we have finally two amazing news, first, the recipe of this amazing bread, and second the production of my own HNK gluten free flour blends, and normal flour blends. Here we have the ingredients: 1 kg Hnk gluten free white flour( you can substitute this flour with any other gluten free flour of your [...]

The black gold

The black gold

Multigrain charcoal bread. I wanted to share with you this wonderful loaf of sourdough. A toasted or not toasted slice of this bread is the perfect match for smoked salmon, avocado, and also cured meats if you like such as: prosciutto, bresaola or Salami. Ingredients: 700 gr whole meal spelt flour300 gr whole meal flour10 [...]

Lemon and strawberry tart

Lemon and strawberry tart

Hello my dearest followers and new followers, this is a perfect treat for Mother's Day. My lemon and strawberry tart. Short crust pastry: 333 gr flour 220 gr butter (Soft) 115 gr sugar 1 gr salt Lemon, orange zest 1 vanilla beans 1 egg + 1 egg yolk. Mix the flour and the butter until [...]